Latest News

GRAHAM WINNELL TO MOVE ON

The Shorthorn Beef Board would like to inform the members that as of 31/01/21 Business & Promotions Manager, Graham Winnell, will no longer be working with Shorthorn Beef.
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2021 VICTORIAN BEEF WEEK

The 2021 Victorian Beef Week is set to kick off on Wednesday January 27th, with leading southern Shorthorn herds throwing their doors open to visitors.
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VALE – MARGARET WILLIAMS

The Shorthorn breed is saddened to announce the passing of Mrs. Margaret Williams of Marrington Shorthorns, Dubbo NSW. Our deepest condolences are extended to Howard and their children Alison, Debbie, Susan, Tom and Rob and the grand children during this difficult time.
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A CHROMOSOMES WORTH OF DIFFERENCE

There is always a lot of discussion that relates to the confusion between actual performance of a seedstock animal and the EPD for the animal. So, to understand the difference Sean McGrath takes it back to the beginning.
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Member Login

Before you can access this area you will need to log on with your Membership Id (usually your Membership No.) and your Password. Access and update your membership details, register cattle and download your data by clicking on the link below.

Download Your Data/Member Login

Members may update their own details such as phone number, email address and more. Simply finding the “Modify My Membership Details” link below your Member Name on the Shorthorn Members page screen that appears after logging on.

If you need a password or can’t remember your current password, contact Shorthorn Beef on (02) 6772 2400 or email

For further information contact:

The Shorthorn Society of Australia
Ph: (02) 6772 2400
Email: 

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About Shorthorn

The Shorthorn breed is truly unique, from their distinctive roan colour, to their rich breed history and most importantly, the wonderful community of breeders, there is nothing else quite like a Shorthorn.

The key to the Shorthorn breeds advantage lies in their balanced genetic profile, driven by market participation that has been developed and refined, after more than 200 years of genetic selection under Australian conditions.

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