Latest News

2020 SYCA Fundraising Auction

2020 SYCA Fundraising Auction to be held Via AuctionsPlus - 28th October 2020 from 9am - 7:30pm. Lot information available now.
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SCOTCH AND STRIPLOINS – REGATTA INJECTS SOME SPIRIT

Steak and whiskey lovers are getting a chance to enjoy the best of both worlds at the famous Regatta Hotel’s Boathouse Restaurant in Brisbane. In a collaboration between Coca-Cola Amatil, JBS Australia and the Regatta Hotel, two Thousand Guineas striploins will be dry aged and infused with two different types of whiskey.
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REGISTERING CALVES PRIOR TO REGISTRATION.

Not every calf that is born is destined to be registered, for a whole heap of reasons, but that doesn’t mean that they shouldn’t be recorded.
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UNDERSTANDING IGS ACCURACY

One of the more confusing elements of the Shorthorn Beef IGS EPD’s has been the change in the way that accuracies are reported.
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Why Shorthorns

History

The Shorthorn breed keeps the oldest breed registry in the world and Shorthorn cattle first arrived in Australia in 1800. In 1825 the first registered Shorthorn cattle arrived in Australia, however by 1890 they accounted for 50% of all temperate cattle and 100% of all cattle in the difficult Northern climate.

The Modern Shorthorn

Shorthorn cattle are bred to solve problems, not create them.

Balancing out all the economically important traits for your business, not just a few, means providing you with an easy care, efficient and productive cow base, producing quality steers suited to a wide variety of markets.

The Shorthorn breed offers balanced, multi trait excellence, designed to increase productivity by impacting all areas of economic importance, not just a few.

Diversity

Australia is a nation of varying seasons and climatic extremes, which provides unique challenges to Australian beef producers. Shorthorn females are extremely adaptable, across a wide variety of environments, and maintain production and fertility under seasonal adversity.

Shorthorn cattle have excellent marbling traits, and combine these with high yield percentages. They are also extremely efficient converters of feed.

Cross Breeding

Shorthorns are also one of the most complimentary breeds in the world, having formed the basis of over 40 breeds worldwide.

Roger Clemons – Wongi Pastoral Co

“Our Shorthorns are consistently meeting the brand specifications. They have wonderful maternal traits and are good as a crossbreeding base. We have never made marbling a selection point but Shorthorns have shown their marbling is equal to any comparative breed.”

Shorthorn Beef offers access to the worlds largest multibreed genetic evaluation, IGS, providing EPD’s on purebred, crossbred and composite cattle.

Proof

In 2000, Shorthorn Beef commenced a progeny test program , called Durham Research and Development

The first program of its type in the world, Durham Research and Development produced progeny from 2001-2010. Performance records from DRD were used to develop EBV’s for the Shorthorn breed, and others, as well as improve accuracies. This research has carried forward into the Shorthorn Beef IGS analysis.

Whether for Pure bred or Crossbred purposes, utilising Shorthorn Genetics allows breeders to differentiate their programs, and increase their overall productivity and profitability.

The Shorthorn Breed today is backed by science, and the world’s first of its kind, Durham Research and Development providing you with the confidence that Shorthorn cattle deliver as described.

Market Access

Shorthorn Cattle deliver high compliance rates and extremely consistent performance across a variety of market specifications, whilst requiring less feed to achieve it. This is why Shorthorns are in high demand today.

This performance level is why Shorthorns enjoy price parity and access to all mainstream markets in Australia.

Underpinned by science, the Durham Research and Development progeny test program, commercial breeders can access one of Australia’s most innovative solutions to increase productivity and profit.

Eating Quality

Shorthorn beef has developed an enviable reputation for it’s unique flavour, tenderness, consistency and overall eating quality, receiving tremendous feedback as a unique and high value product from chefs and consumers alike.

Shorthorn beef is marketed directly to consumers through the JBS Australia Shorthorn branded beef program, Thousand Guineas, with product consumed through out Australia but also into a burgeoning demand from Japan and Korea.

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About Shorthorn

The Shorthorn breed is truly unique, from their distinctive roan colour, to their rich breed history and most importantly, the wonderful community of breeders, there is nothing else quite like a Shorthorn.

The key to the Shorthorn breeds advantage lies in their balanced genetic profile, driven by market participation that has been developed and refined, after more than 200 years of genetic selection under Australian conditions.

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