Latest News

GRAHAM WINNELL TO MOVE ON

The Shorthorn Beef Board would like to inform the members that as of 31/01/21 Business & Promotions Manager, Graham Winnell, will no longer be working with Shorthorn Beef.
Read More..

2021 VICTORIAN BEEF WEEK

The 2021 Victorian Beef Week is set to kick off on Wednesday January 27th, with leading southern Shorthorn herds throwing their doors open to visitors.
Read More..

VALE – MARGARET WILLIAMS

The Shorthorn breed is saddened to announce the passing of Mrs. Margaret Williams of Marrington Shorthorns, Dubbo NSW. Our deepest condolences are extended to Howard and their children Alison, Debbie, Susan, Tom and Rob and the grand children during this difficult time.
Read More..

A CHROMOSOMES WORTH OF DIFFERENCE

There is always a lot of discussion that relates to the confusion between actual performance of a seedstock animal and the EPD for the animal. So, to understand the difference Sean McGrath takes it back to the beginning.
Read More..

Getting Started

footerlogo

WHY SHORTHORNS

BUYING SHORTHORN BULLS

MARKETING SHORTHORNS


ABOUT SHORTHORNS

“The breed that built Australia.”

The Shorthorn breed keeps the oldest breed registry in the world and Shorthorn cattle first arrived in Australia in 1800. In 1825 the first registered Shorthorn cattle arrived in Australia, however by 1890 they accounted for 50% of all temperate cattle and 100% of all cattle in the difficult Northern climate.

Today’s Shorthorn cattle are noted for their excellent maternal abilities, temperament, growth and carcass quality, as well as Net Feed Efficiency.

It is their balanced, multi-trait performance, which allows Shorthorn cattle to influence profitability by improving all the traits of economic importance, not just a few.

For cross breeding, their multi-trait performance and complementarity makes Shorthorns almost unparalleled in their ability to add profit. Shorthorns now form the basis of over 40 breeds worldwide.

Shorthorn breeders are progressive and innovative, forming one of Australia’s first, large scale, breed based, progeny test programs, the Durham Research and Development program, fast tracking genetic gain within the breed.

Shorthorn cattle are in demand today, both as pure bred and cross bred cattle, renowned for their carcass quality and on feed performance and efficiency. Shorthorn cattle suit a wide variety of markets, creating flexibility and premium returns for producers marketing options.

Shorthorn beef has developed an enviable reputation for it’s unique flavour, tenderness, consistency and overall eating quality, receiving tremendous feedback as a unique and high value product from chefs and consumers alike.

For you, Shorthorn cattle are bred to solve problems, not create them, and they have the proven ability to generate ….. a better bottom line! 

 


Follow Us

facebooktwitterrss

Sign up for our newsletter!

About Shorthorn

The Shorthorn breed is truly unique, from their distinctive roan colour, to their rich breed history and most importantly, the wonderful community of breeders, there is nothing else quite like a Shorthorn.

The key to the Shorthorn breeds advantage lies in their balanced genetic profile, driven by market participation that has been developed and refined, after more than 200 years of genetic selection under Australian conditions.

Sign up to our newsletter